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The “red stuff.” That’s what my four-year-old daughter calls it. She had it at her grandparents’ house a couple weeks ago for the first time and now mentions to me on a daily basis that she wants it on Thanksgiving. Yes, I’m talking about that Thanksgiving staple cranberry sauce. And I am a big fan as well. As we approach Thanksgiving, I like to reflect on the Pilgrims settlement in Plymouth back in 1621. In […]

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